IICHIKO SHOCHU SAITEN 86

iichiko is the result of a true harmony between nature and science. These natural elements are paired with cutting-edge technology and clean production techniques that ensure quality and consistency. This allows iichiko to be distilled only once, to preserve maximum flavor and character, but with an elegant, aromatic nose and a very smooth finish. ichiko is made from 100% two-row barley, fermented with koji making it a premium class of shochu known as honkaku shochu. Today, iichiko is the leading brand of barley shochu in Japan.

Tasting Notes:
Crafted specifically for the modern bartender, iichiko Saiten is a full-flavored expression of 100% barley shochu at 43% ABV (86 proof) that is perfect for cocktails. The nose is redolent with aromas of honeydew melon, white grapes, and kabosu citrus, with a hint of soy, white pepper and barley notes. On the palate, iichiko Saiten exudes rich umami. The long aline finish beckons another sip.

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