HORNITOS LIME SHOT 70

Hailing from Tequila, Jalisco in Mexico, Hornitos Tequila (named after the 'little ovens' used to roast agave) was introduced to the world in 1950 by founder Don Francisco Javier Sauza in honor of Mexican Independence Day

Tasting Notes:
Sweet entry, then salty and slightly acidic notes, keeping the agave note of silver tequila

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