EL SILENCIO MEZCAL ESPADIN 86 6/10

Founded in Santa Monica in 2013, the company creates its mezcal in Oaxaca, Mexico, using the traditional process carried on by generations of mezcaleros. Meticulously picked agaves are roasted, crushed, and double distilled resulting in a full-bodied flavor. El Silencio goes beyond the bottle, transforming the ordinary and disrupting the status quo.

Tasting Notes:
Clear with a silver hue. Sun-dried vegetables, leather, dried fruit and sweet smoke notes on the nose. White pepper, jasmine, fennel and spices flavors on the palate.

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