AKASHI TAI SAKE JUNMAI GINJO SPKL

Akashi Tai Sparkling Sake is bottle fermented to create a naturally carbonated sparkling sake. Perfect for celebrations, as an aperitif or with dessert. With second fermentation, this sake has preserved the zesty, fruity, characteristics of freshly brewed Junmai Ginjo sake.

Tasting Notes:
Peach and banana notes on the nose. Fresh and clean. Well balanced, light fruit notes with hints of citrus and melon.

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